Chocolate-Glazed Turtle Pie4 Reviews
- Prep: 15 min
- Ready In: 15 min
“This rich and delicious pie layers caramel, chopped pecans, and lots of creamy chocolate for a show-stopping dessert.” - by JELL-O
Original recipe yields 10 servings
- Spread caramel topping onto bottom of crust. Reserve 10 nuts for garnish. Coarsely chop remaining nuts; sprinkle over caramel topping.
- Beat pudding mixes and milk with whisk 2 min. Stir in 1 cup COOL WHIP; pour into crust. Refrigerate 2 hours or until firm.
- Microwave chocolate squares and remaining COOL WHIP in microwaveable bowl on HIGH 1 min.; stir until blended. Spread over pie. Top with reserved nuts. Let stand 10 min. before serving.
Amount Per Serving (10 total)
- 309 cal
- 13.2 g
- 43.5 g
Based on a 2,000 calorie diet
Reviews (4)Rate This Recipe
"Accidentally started with pie filling instead and had to cook it then cool before adding cool whip....but still turned out great!..." See more"
"Made these tonight for the 4th tomorrow for a pool party! I made two, so tried one and its awesome!! :)..." See more"
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