“Creamy strawberry bites topped with strawberry halves are an easy, elegant dessert.” - by JELL-O
Ingredients
Adjust Servings
Original recipe yields 16 servings
Directions
- Mix yogurt and dry gelatin mix in microwaveable bowl. Microwave on HIGH 5 min. or until gelatin is completely dissolved, stirring every 2 min.
- Spoon into 16 paper-lined mini muffin cups. Refrigerate 1 hour or until firm.
- Remove from liners; top with strawberries.
Nutrition
Amount Per Serving (16 total)
- Calories
- 53 cal
- 3%
- Fat
- 0.3 g
- < 1%
- Carbs
- 11 g
- 4%
Based on a 2,000 calorie diet
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Reviews (4)
Rate This Recipe
"a friend of mine had these at her daughters birthday party and let me tell you i had the hardest time not eating them all!! they were fantastic and refreshing! highly recommend them!..." See more"
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