Cheesy Potato Cakes

Cheesy Potato Cakes

1
Crystle 0

"Easy cheesy Irish boxty-type potato cakes."

Ingredients

25 m servings 261 cals
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Original recipe yields 6 servings

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Nutrition

  • Calories:
  • 261 kcal
  • 13%
  • Fat:
  • 12.8 g
  • 20%
  • Carbs:
  • 29.2g
  • 9%
  • Protein:
  • 7.2 g
  • 14%
  • Cholesterol:
  • 43 mg
  • 14%
  • Sodium:
  • 335 mg
  • 13%

Based on a 2,000 calorie diet

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Directions

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  1. Mix grated potatoes with flour in a large bowl.
  2. Stir Cheddar cheese and mashed potatoes into the grated potato mixture; season with salt and pepper.
  3. Beat egg, ranch dressing, and milk together in a separate bowl; pour mixture into potatoes and stir.
  4. Heat vegetable in a large skillet over medium heat.
  5. Drop tablespoon size scoops of the potato mixture into the hot oil.
  6. Pan-fry until golden brown, 3 to 4 minutes on each side.
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Reviews

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  1. 2 Ratings

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We were disappointed in these but with alterations these could be good. As written the potato pancakes were bland and are in definite need of flavor. I would add onion and garlic. They were cris...