Corned Beef Cheese Ball1 Reviews
- Prep: 15 min
- Ready In: 15 min
“Excellent appetizer! Serve with crackers.” - by jefnjen
Original recipe yields 8 servings
- Combine cream cheese, corned beef, green onions, mayonnaise, Worcestershire sauce, and horseradish in a bowl until thoroughly mixed.
- Shape cream cheese mixture into a ball.
- Place pecans into a shallow bowl. Roll and coat ball in chopped pecans. Refrigerate until ready to serve.
Amount Per Serving (8 total)
- 174 cal
- 16.8 g
- 2.6 g
- < 1%
Based on a 2,000 calorie diet
Reviews (1)Rate This Recipe
"Made this the other night for a snack and we enjoyed it okay. I wanted more of a dip so I used spreadable cream cheese and left out the walnuts. The flavor is good but this seems to need something els..." See moree I just can't seem to put my finger on what I would want it to be =). Solid recipe that you could throw just about anything into!"
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