Original recipe yields 8 servings
Based on a 2,000 calorie diet
Made this exactly as listed except used 1/2 tbsp Dijon mustard (because I didn't have any dry mustard) and a little extra Guinness (depends on the consistency you want) and it was AMAZING! My gu...
One of the best fondues I have tasted yet. The cheese is smooth with a hint of stout to it. You can still enjoy with flavor of the bread, meat, or veggie without worrying about an overpowering...
It was good but very sharp. I would really have to be in the mood for it to make it again.