Recipe by: RAPTORSHARK
Original recipe yields 16 servings
Based on a 2,000 calorie diet
Sort stores by
A colorful, creamy dip that’s perfect for celebrating St. Patrick's Day.
Learn how to make this simple, creamy artichoke dip.
Turn leftover creamed spinach into a simple and delicious hot lunch.
The bread we always serve this with is pumpernickel rye (dark kind of rye). Lately I've been using rye/pita chips since there's so many varieties in the store now