Black Bean Burgers

Black Bean Burgers

DANIKA1066 1

"This is a great recipe, even for meat eaters!"


1 h 25 m servings 404 cals
Serving size has been adjusted!

Original recipe yields 8 servings



  • Calories:
  • 404 kcal
  • 20%
  • Fat:
  • 21.1 g
  • 32%
  • Carbs:
  • 36.5g
  • 12%
  • Protein:
  • 18.3 g
  • 37%
  • Cholesterol:
  • 78 mg
  • 26%
  • Sodium:
  • 933 mg
  • 37%

Based on a 2,000 calorie diet

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  • Prep

  • Cook

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  1. Blend black beans and jalapeno pepper in a food processor until the beans are completely pureed; transfer to a large mixing bowl.
  2. Mix breadcrumbs, red bell pepper, onion, eggs, cumin, chili powder, garlic, liquid smoke flavoring, and ranch dressing mix into the black bean mixture until evenly combined.
  3. Chill mixture in freezer until firm enough to shape into patties, about 1 hour.
  4. Divide mixture into 8 portions; shape into patties.
  5. Heat olive oil in a skillet over medium-high heat; cook burgers in hot oil until cooked through, about 5 minutes per side.
  6. Top burgers with smoked Gouda cheese to serve.
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Your rating



  1. 18 Ratings


Really good. I am trying to incorporate more bean dishes into my families diet and this was a hit for me. First time I've tried homemade bean burgers and I was pleasantly surprised. I omitted th...

Stumbled onto this recipe while looking for a black bean burger with a little more flavor. Although I did make a few changes (everyone does!), this is a wonderful recipe! First, I smashed my ...

WOW! Delicious. Didn't mince the jalapeno, just de-stemmed one and threw it into the food processor whole with the beans. Took substantially longer to cook until no longer a mushy mess, but t...

I have tried about 10 homemade veggie burger recipes that all had good flavor but fell apart because they were too soft/liquidy. This is the first one i've tried that the burger holds together ...

Really tasty! I didn 't have any jalapeƱos so I used 2 chipotles in adobo sauce...(2 peppers out of the can). The "burgers" were VERY spicy, but really good. They were hard to make into pat...

I've made a lot of bean burgers and I think this is going to be my standard recipe from now on. No changes needed. Wonderful!

Wow!! Awesome Recipe. Added 1Tbsp veggie broth and soy sauce subtracted the ranch dressing and substituted sharp cheddar for Gouda. These burgers were amazing!!

Every one loved this recipe. First time I made them according to the recipe. Second time just turned it into a black bean loaf. Even more of a hit. My fil asked for the recipe!

I made this recipe and omitted the ranch because I didn't have any, I love black bean burgers but don't care for pre-made. So I make the beans from scratch and follow the recipe as listed. I f...