Original recipe yields 16 servings
Based on a 2,000 calorie diet
I used my typical pie crust recipe. Because I only wanted d1 pie, I used half of all the ingredients for the filling, except that I forgot to divide the ricotta cheese amount! I used honey in ...
I used this crust recipe and Fred Pelligrini's rice pie filling recipe and the pies were perfect! Good crust for any pie.
This was great. Followed recipe as written and served it with whipped topping and coconut.