Banana Butter Frosting2 Reviews
- Prep: 10 min
- Ready In: 10 min
“Grandma Lottie's recipe for delicious banana frosting. This recipe produces enough frosting to frost the top and sides of 8- to 9-inch layer cakes. So easy and so yummy!” - by MrsAltmiller
Original recipe yields 8 servings
- Beat banana and lemon juice in a bowl with an electric hand mixer set to Low until completely mixed.
- Beat butter into the banana mixture until creamy.
- Beat confectioners' sugar into the banana mixture in small batches, beating continually, until entirely integrated into a light and fluffy frosting.
Amount Per Serving (1 total)
- 2215 cal
- 46.8 g
- 463.1 g
Based on a 2,000 calorie diet
Reviews (2)Rate This Recipe
"A nice change for all sorts of cupcakes - chocolate, banana, vanilla, peanut butter. Thanks for the recipe Mrs A...." See more"
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