Maui Wowie Shrimp2 Reviews
- Prep: 15 min
- Cook: 10 min
- Ready In: 25 min
“Easy recipe to put together for that laid-back 'Maui Wowie' person. Great for the beach or backyard BBQ. You will be surprised by the onolicious flavor. This dish always gets the Shaka sign!” - by ROXIEMAUI
Original recipe yields 6 servings
- Preheat outdoor grill for medium heat, and lightly oil the grate.
- Thread shrimp onto skewers. Season both sides of shrimp with garlic salt and black pepper.
- Generously coat both sides of shrimp with mayonnaise.
- Cook shrimp on heated grill until shrimp are bright pink on the outside and opaque on the inside, and the mayonnaise turns golden brown, 5 to 10 minutes on each side. Serve with lemon wedges.
Amount Per Serving (6 total)
- 381 cal
- 30.4 g
- 1.3 g
- < 1%
Based on a 2,000 calorie diet
Reviews (2)Rate This Recipe
"These were tasty treats - they could use more garlic for my taste - maybe mixed in with the mayonnaise. They do not take 5 - 10 minutes a side - more like 5 - 10 minutes total. If you are using woo..." See moreden skewers - don't forget to soak them in water before threading the shrimp. Thanks for sharing your fun and easy recipe."
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