Grandma's Creamy Ham Casserole

Grandma's Creamy Ham Casserole

11 Reviews 1 Pic
  • Prep

    10 m
  • Cook

    1 h 10 m
  • Ready In

    1 h 20 m
Recipe by  lwelsh

“One of my kid's favorite casseroles. Best recipe the day after a big ham supper!”

New! Find ingredients on sale

  • Tap On Sale, then swipe through different local stores.

  • Look through the ingredients list for store discounts!

This feature is in beta testing. Thanks for your patience as we improve it!

Your ingredient has been saved! Go to Shopping List.


Adjust Servings

Original recipe yields 6 servings



  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Bring a large pot of lightly salted water to a boil. Cook egg noodles in the boiling water, stirring occasionally, until cooked through but firm to the bite, about 5 minutes. Drain.
  3. Mix egg noodles, ham, evaporated milk, cream of chicken soup, onion, and processed cheese food in a 9x13-inch baking dish until evenly distributed.
  4. Bake in preheated oven until bubbly and cheese food is melted, about 1 hour. About 5 minutes before end of baking, sprinkle chips atop casserole and return to oven; bake for 5 minutes more.

Share It

Reviews (11)

Rate This Recipe


I found this to be very good but colorless, & really needs something like carrots in it for texture & some color. Other wise, it's kinda plain. If you are the kind of person that likes plain, then you would like it as is. I also usually add butter with my potato chips on top to brown them. I left these in an extra 15 minutes, & they still weren't browned good.I think next time I make this, I will add cooked carrots, & not precook the noodles, so they still have some texture.



Yummy, delicious, comfort food dish. My family enjoyed this.

Sarah Jo

Sarah Jo

I added four ounces of sharp cheddar cheese to the casserole ingredients, everything else I kept the same. Nice on-hand ingredients dinner. I did not try it myself but the husband and kids all said they liked it, NO leftovers.

More Reviews

Similar Recipes

Ham and Noodle Casserole

Ham and Noodle Casserole

Leftover Ham -n- Potato Casserole

Leftover Ham -n- Potato Casserole

Creamy Swiss Chicken Casserole

Creamy Swiss Chicken Casserole

Grandma's Ham Casserole

Grandma's Ham Casserole

Deluxe Ham Casserole

Deluxe Ham Casserole

Easy Ham and Swiss Casserole

Easy Ham and Swiss Casserole


Amount Per Serving (6 total)

  • Calories
  • 430 cal
  • 21%
  • Fat
  • 22 g
  • 34%
  • Carbs
  • 39 g
  • 13%
  • Protein
  • 19 g
  • 38%
  • Cholesterol
  • 82 mg
  • 27%
  • Sodium
  • 1039 mg
  • 42%

Based on a 2,000 calorie diet



previous recipe:

Leftover Ham -n- Potato Casserole


next recipe:

Creamy Swiss Chicken Casserole