Honey Jalapeno Burgers

Honey Jalapeno Burgers

6 Reviews 3 Pics
  • Prep

    5 m
  • Cook

    15 m
  • Ready In

    20 m
SizzlinSandi
Recipe by  SizzlinSandi

“This sweet and spicy twist makes for a not-so-ordinary burger. Using only two simple ingredients, honey and jalapeno, who would have ever thought it would be so tasty! I use a counter-top grill that cooks both sides at the same time. It cuts down on grilling time and also reduces fat. I make four equal-sized patties and grill for only about 5 minutes total.”

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Ingredients

Adjust Servings

Original recipe yields 4 burgers

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Directions

  1. Preheat an outdoor grill for medium-high heat, and lightly oil the grate.
  2. Mix ground beef, jalapeno chile pepper, and honey with your hands in a large bowl; shape into 4 even patties.
  3. Cook on preheated grill until the burgers are cooked to your desired degree of doneness, 7 to 10 minutes per side for well done. An instant-read thermometer inserted into the center should read 160 degrees F (70 degrees C).

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Reviews (6)

Rate This Recipe
SLY
5

SLY

The jalapenos added an interesting taste but the honey was indistinguishable. Overall, not a recipe I'm eager to try again.

Mags
2

Mags

bland

Blackace
1

Blackace

I added a tablespoon of lemon juice and brown sugar to make the sweetness stand out a bit more.

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Nutrition

Amount Per Serving (4 total)

  • Calories
  • 241 cal
  • 12%
  • Fat
  • 13.8 g
  • 21%
  • Carbs
  • 6.6 g
  • 2%
  • Protein
  • 21.6 g
  • 43%
  • Cholesterol
  • 74 mg
  • 25%
  • Sodium
  • 68 mg
  • 3%

Based on a 2,000 calorie diet

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