“This sweet and spicy twist makes for a not-so-ordinary burger. Using only two simple ingredients, honey and jalapeno, who would have ever thought it would be so tasty! I use a counter-top grill that cooks both sides at the same time. It cuts down on grilling time and also reduces fat. I make four equal-sized patties and grill for only about 5 minutes total.” - by SizzlinSandi
Ingredients
Adjust Servings
Original recipe yields 4 burgers
Directions
- Preheat an outdoor grill for medium-high heat, and lightly oil the grate.
- Mix ground beef, jalapeno chile pepper, and honey with your hands in a large bowl; shape into 4 even patties.
- Cook on preheated grill until the burgers are cooked to your desired degree of doneness, 7 to 10 minutes per side for well done. An instant-read thermometer inserted into the center should read 160 degrees F (70 degrees C).
Nutrition
Amount Per Serving (4 total)
- Calories
- 241 cal
- 12%
- Fat
- 13.8 g
- 21%
- Carbs
- 6.6 g
- 2%
Based on a 2,000 calorie diet
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Reviews (4)
Rate This Recipe
"The jalapenos added an interesting taste but the honey was indistinguishable. Overall, not a recipe I'm eager to try again...." See more"
Christina
"We thought these were great! I 1/2'd the recipe, but used 1 whole seeded, minced jalapeno. I also seasoned the burgers before cooking (I always do) w/ salt, pepper and garlic powder. While the honey f..." See morelavor didn't stand out, I could detect a very slight sweetnes, which was nice w/ the jalapeno flavor. These came out moist and delicious! I will def make these again! Thanks for sharing. :)"
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