Grandma Bachman's Bunny Bread

1
Mephistophelian Retreat 0

"A simple loaf cake recipe."

Ingredients 1 h 45 m {{adjustedServings}} servings 132 cals

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Original recipe yields 26 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 132 kcal
  • 7%
  • Fat:
  • 5.5 g
  • 8%
  • Carbs:
  • 19.1g
  • 6%
  • Protein:
  • 2 g
  • 4%
  • Cholesterol:
  • 33 mg
  • 11%
  • Sodium:
  • 199 mg
  • 8%

Based on a 2,000 calorie diet

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Directions

  • Prep

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  1. Preheat oven to 325 degrees F (165 degrees C).
  2. Grease two 8 1/2x4 1/2-inch loaf pans.
  3. Place yellow cake mix, eggs, warm water, vegetable oil, poppy seeds, and butterscotch pudding mix into a mixing bowl.
  4. Beat with an electric mixer until batter is smooth, about 2 minutes. If beating by hand, beat for 5 minutes.
  5. Pour batter into the prepared loaf pans.
  6. Bake in preheated oven until cakes are lightly browned and a toothpick inserted into the center comes out clean, about 1 hour.
  7. Tip pans on their sides until cakes are cool, about 30 minutes. Invert pans to remove the loaves.
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Reviews 1

  1. 1 Ratings

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bfr610
4/5/2012

so so, not much to it