Original recipe yields 8 servings
Based on a 2,000 calorie diet
For those of you who said the filling came out runny, watch his video, even though in the written instructions and on the video he says to turn it to low when you add the egg and cornstarch comb...
I made this according to the directions/recipe on a related link with a video, and it ended up tasting great. The only reason I give it 4 stars is because the filling and the ganache did not fi...
Excellent! The pastry cream took approximately 8 minutes to thicken up and I had to turn the heat up higher, and keep stirring. We were not disappointed.