Awesome Ham Glaze and Marinade

Awesome Ham Glaze and Marinade

4 Reviews 1 Pic
  • Prep

    10 m
  • Ready In

    10 m
Dreamthief
Recipe by  Dreamthief

“Spicy, sweet, and tangy, all in one shot. Glaze ham and marinate in refrigerator overnight if possible. Bake ham as you normally would.”

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Ingredients

Adjust Servings

Original recipe yields 1 -1/4 cup glaze

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Directions

  1. Mix maple syrup, dried garlic, ginger, black pepper, and red pepper flakes in a bowl until thoroughly combined. Let glaze stand about 10 minutes before glazing ham.

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Reviews (4)

Rate This Recipe
brandy
9

brandy

Very good glaze! It's sweet and spicy, compliments ham wonderfully. I used it to fry the ham today, but I will definitely use this for a marinade for baked ham in the future

*~Lissa~*
5

*~Lissa~*

This glaze is indeed awesome! Spicy with a hint of sweet tang. I did not marinate overnight, I just brushed it on a ham steak and cooked it in a skillet. Don't you dare use anything but real maple syrup! Oh, and I used freshly minced garlic.

shippy
2

shippy

tried it and all the family enjoyed it, will use it again and looking at others to try, thanx

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Nutrition

Amount Per Serving (20 total)

  • Calories
  • 46 cal
  • 2%
  • Fat
  • 0.1 g
  • < 1%
  • Carbs
  • 11.8 g
  • 4%
  • Protein
  • 0.2 g
  • < 1%
  • Cholesterol
  • 0 mg
  • 0%
  • Sodium
  • 2 mg
  • < 1%

Based on a 2,000 calorie diet

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Classic Ham Glaze

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Honey Orange Ham Glaze