easy-raisin-sauce-for-ham

Easy Raisin Sauce for Ham

1 Review Add a Pic
  • Prep

    10 m
  • Cook

    15 m
  • Ready In

    25 m
LISA34LISA
Recipe by  LISA34LISA

“This recipe came from my mother. Has always been one of my favorites! VERY easy...and inexpensive too! This is wonderful added to the top of the ham the last 30 minutes of the cooking time, or you can simply serve it with the ham in a small bowl. I hope you enjoy it.”

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Ingredients

Adjust Servings

Original recipe yields 8 servings

Directions

  1. Bring water to a boil in a saucepan.
  2. Stir raisins into water, reduce heat to medium, and boil until very tender, about 5 minutes.
  3. Whisk brown sugar, cornstarch, and salt into raisin mixture and simmer until thickened, about 10 minutes.

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Review (1)

Rate This Recipe
shelly
0

shelly

It is an wonderful and tasty recipe.

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Nutrition

Amount Per Serving (8 total)

  • Calories
  • 77 cal
  • 4%
  • Fat
  • 0.1 g
  • < 1%
  • Carbs
  • 20.1 g
  • 6%
  • Protein
  • 0.4 g
  • < 1%
  • Cholesterol
  • 0 mg
  • 0%
  • Sodium
  • 54 mg
  • 2%

Based on a 2,000 calorie diet

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Raisin Sauce for Ham II

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