Grandma's Italian Grilled Cheese Sandwich

Grandma's Italian Grilled Cheese Sandwich

21
Rae 124

"This is a great twist on the classic grilled cheese. My grandmother taught me how to make these when I was a teenager. My kids love them!"

Ingredients

25 m {{adjustedServings}} servings 289 cals
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Original recipe yields 6 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 289 kcal
  • 14%
  • Fat:
  • 13.6 g
  • 21%
  • Carbs:
  • 27.3g
  • 9%
  • Protein:
  • 14.3 g
  • 29%
  • Cholesterol:
  • 122 mg
  • 41%
  • Sodium:
  • 826 mg
  • 33%

Based on a 2,000 calorie diet

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Directions

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  1. Whisk eggs, milk, garlic powder, Italian seasoning, and Parmesan cheese together in a bowl.
  2. Place each American cheese slice between two pieces of bread to assemble 6 sandwiches.
  3. Dip both sides of each sandwich in egg mixture.
  4. Heat a non-stick frying pan over medium heat.
  5. Place dipped sandwiches in the hot frying pan; cook until golden brown and cheese is melted, about 3 minutes per side.
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Reviews

21
  1. 27 Ratings

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I reviewed this recipe back when it was still a personal recipe. "We make these, too! Sometimes, if I have the inclination I'll add pepperoni in the middle and serve it with hot marinara. My ki...

There's just something about ooey, gooey melted cheese between a couple of slices of cripy bread... I LOVE grilled cheese and this is a nice twist with a bit of an Italian flair! This was so eas...

I tried this before it was a 'kitchen approved' recipe (Congrats, Rae!), and I've made it MANY times since. Here's what I had to say: AWESOME! This is one of those recipes that's like 'why didn'...