Elise's Favorite Waldorf Salad Recipe

Directions

Combine apples, celery, and pecans in a bowl.
Whisk mayonnaise, sugar, lemon juice, and cinnamon together in a separate bowl until well combined.
Whip heavy cream with an electric mixer until soft peaks form; fold into mayonnaise mixture to form a creamy dressing.
Fold apple mixture into the dressing until coated; chill in refrigerator for about 1 hour.

Nutrition

Amount Per Serving (12 total)

Calories
321 cal
16%

Fat
28.6 g
44%

Carbs
17.6 g
6%

Based on a 2,000 calorie diet

Reviews (5)

Rate This Recipe

mis7up

May. 15, 2012

"As a nice treat for myself, I had a couple of mixed apples to use and felt this recipe was fitting. I scaled the recipe down to make a 2 serving recipe to share with 2 of my children that would enjoy ..." See morethis as well as me. It was prefect. At 1st, I was not liking the mayo taste but that was before I chilled it in the frig for an hour. After chilling for the amount of time, the mayo flavor disappeared and a hint of cinnamon lingered as well as the flavor of the apples. I thoroughly enjoyed this recipe, all with a side of bacon."

Melissa

Dec. 24, 2012

"I loved how this turned out. I don't care for the mayo in other recipes, but the addition of the whipping cream was perfect! It tones down the mayo taste and the cinnamon adds just a hint of flavor, ..." See morebut doesn't overpower anything. Nice. Thank you for the recipe!"