Elise's Favorite Waldorf Salad5 Reviews
- Prep: 20 min
- Ready In: 1 hr 20 min
“A slightly sweet salad with a touch of cinnamon.” - by Gina Maling
Original recipe yields 12 servings
- Combine apples, celery, and pecans in a bowl.
- Whisk mayonnaise, sugar, lemon juice, and cinnamon together in a separate bowl until well combined.
- Whip heavy cream with an electric mixer until soft peaks form; fold into mayonnaise mixture to form a creamy dressing.
- Fold apple mixture into the dressing until coated; chill in refrigerator for about 1 hour.
Amount Per Serving (12 total)
- 321 cal
- 28.6 g
- 17.6 g
Based on a 2,000 calorie diet
Reviews (5)Rate This Recipe
"As a nice treat for myself, I had a couple of mixed apples to use and felt this recipe was fitting. I scaled the recipe down to make a 2 serving recipe to share with 2 of my children that would enjoy ..." See morethis as well as me. It was prefect. At 1st, I was not liking the mayo taste but that was before I chilled it in the frig for an hour. After chilling for the amount of time, the mayo flavor disappeared and a hint of cinnamon lingered as well as the flavor of the apples. I thoroughly enjoyed this recipe, all with a side of bacon."
"I loved how this turned out. I don't care for the mayo in other recipes, but the addition of the whipping cream was perfect! It tones down the mayo taste and the cinnamon adds just a hint of flavor, ..." See morebut doesn't overpower anything. Nice. Thank you for the recipe!"
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