Sweet and Tangy Broccoli Salad21 Reviews
- Prep: 15 min
- Cook: 10 min
- Ready In: 25 min
“This broccoli salad will make your picnic a hit. Everyone loves it and will come back for seconds and thirds.” - by Dina
Original recipe yields 8 servings
- Place the bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain the bacon slices on a paper towel-lined plate; crumble bacon.
- Place broccoli, onion, raisins, and bacon in a large bowl.
- Stir mayonnaise, sugar, and vinegar together in a bowl; pour dressing over broccoli mixture and toss to coat. Season with salt and black pepper.
Amount Per Serving (8 total)
- 382 cal
- 28 g
- 27.7 g
Based on a 2,000 calorie diet
Reviews (21)Rate This Recipe
"This salad is a hit any time i make it....i add 1cup of peanuts or cashews and 1 cup shredded sharp cheddar cheese....and i use red wine vinegar......always bring home an empty bowl. It is a crunchy,..." See more sweet and tangy salad!!"
"I make this salad, given to me by mom-in-law. The only diff is that instead of raisins, we use pecans...the sweet flaor of these nuts truly make a diff. Also, we add cheddar cheese for an extra kick!..." See more"
"Because I'm low on mayonnaise, I used half mayonnaise and half sour cream. The mayonnaise/sour cream I used are reduced fat. I threw in a half cup or so of shredded sharp cheddar cheese. I liked the c..." See moreombination of ingredients together which surprized me--it was a wonderful salty/sweet combination. Not something that I would make every day because of the calorie count but for those PMS cravings, this is just what I wanted while still eating semi-healthy. Hey, broccoli is healthy! ;)"
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