“Tasty, quick, flavorful, and easy. Use your favorite curry mix.” - by Griz
Ingredients
Adjust Servings
Original recipe yields 4 servings
Directions
- Core cauliflower, leaving enough core that it remains whole.
- Mix mayonnaise, Greek yogurt, and curry powder in a bowl.
- Spread curry mixture over cauliflower head to cover; place in deep microwave-safe bowl and cover the bowl with a plate.
- Cook on High in microwave until cauliflower is tender, 9 to 15 minutes; let stand covered for 2 minutes.
- Cut in quarters and serve.
Nutrition
Amount Per Serving (4 total)
- Calories
- 111 cal
- 6%
- Fat
- 6.8 g
- 10%
- Carbs
- 11.2 g
- 4%
Based on a 2,000 calorie diet
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