Summery Strawberry Pie

4 Reviews

Prep: 20 min
Cook: 5 min
Ready In: 1 hr 25 min

“I made one of these refreshing pies for my daughter's high school graduation celebration this weekend; it's quick, delicious, and easy, easy, easy!” - by Ilene

Ingredients

1 (9 inch) prepared graham cracker pie crust
1 (8 ounce) package Neufchatel cheese, softened
2 tablespoons white sugar
2 teaspoons pure vanilla extract
2 tablespoons milk
1 pint fresh strawberries, hulled
1 cup strawberry glaze

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Metric US

Original recipe yields 1 9-inch pie

Directions

Preheat oven to 350 degrees F (175 degrees C).
Bake pie crust in preheated oven until lightly browed, about 5 minutes; allow to cool completely before filling.
Beat together Neufchatel cheese, sugar, vanilla extract, and milk together in a bowl until slightly thinned; spread with a spatula onto the pie crust.
Arrange berries atop the cheese filling in the pie crust with the points pointing upward, pushing down slightly to anchor in the cheese filling. Cover the cheese filling as completely as possible with berries.
Pour strawberries glaze evenly over the pie.
Refrigerate at least 1 hour before serving.

Nutrition

Amount Per Serving (8 total)

Calories
289 cal
14%

Fat
14.2 g
22%

Carbs
35.6 g
11%

Based on a 2,000 calorie diet

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Reviews (4)

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House of Aqua

May. 24, 2012

"Wow, wow, wow! This was the first time I ever made a strawberry pie. I was at the grocery and spotted a container of the strawberry glaze. I decided to try this one because it had no pictures or revie..." See morews yet. I decided to make my own graham cracker crust instead of using an store bought."

housgrll

Aug. 13, 2012

"I like my own recipe :)..." See more"

lorwick

Mar. 24, 2013

"I've made this recipe a few times and everyone I've made it for raves about it. I used mascarpone cheese instead and it turned out great!..." See more"

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