Original recipe yields 6 servings
Based on a 2,000 calorie diet
Really good... I had to use red salsa in this because when I took the green salsa out of the fridge, well it didn't look like I should use it anymore.. I used a Mexican blend of cheese on the to...
Definitely making again and giving 5 stars based on my changes to make it more of a vegan meal. I used what i had on hand and tweeked as follows - baked 2 large russet potatoes and while it bake...