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Creamy Slow Cooker Potato Soup

Creamy Slow Cooker Potato Soup

  • Prep

    20 m
  • Cook

    4 h 30 m
  • Ready In

    4 h 50 m
Donna

Donna

Hearty and creamy texture, all together!

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Ingredients {{adjustedServings}} servings

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Original recipe yields 4 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 304 kcal
  • 15%
  • Fat:
  • 14.8 g
  • 23%
  • Carbs:
  • 30.3g
  • 10%
  • Protein:
  • 12.9 g
  • 26%
  • Cholesterol:
  • 56 mg
  • 19%
  • Sodium:
  • 1049 mg
  • 42%

Based on a 2,000 calorie diet

Directions

  1. Place potatoes, celery, onion, chicken stock, and parsley into a slow cooker. Season with salt and black pepper. Set cooker on High, cover, and simmer until vegetables are tender, about 2 hours.
  2. Whisk flour with milk in a bowl until smooth. Pour into slow cooker and stir until thickened. Cook on High for 2 more hours.
  3. Mash potatoes in the slow cooker to your desired thickness and consistency; stir in cream cheese and cooked ham. Simmer soup until cream cheese has melted, soup is thick and creamy, and ham is heated through, 30 minutes to 1 hour.
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Reviews

Sarah Jo
156

Sarah Jo

5/2/2012

I doubled this recipe. After adding the initial two cups of stock, it wasn't nearly enough to cover the potatoes. I ended up dumping the whole 32 ounce carton in. I did throw in a teaspoon each of garlic and onion powders, a healthy amount of fresh chives and some Frank's hot sauce. I did use fat free evaporated milk (I've had some disasters using refrigerated milk in the crockpot--I now use canned milk) and reduced fat cream cheese. This turned out very well and smells AMAZING. The cream cheese added a nice creamy flavor without going overboard. Next time, I think I'll cut the milk back by half to get a thicker soup.

Linda1944
133

Linda1944

4/20/2012

Very good, nutritional soup. It was a good meal for a cold day. I'll be making it again very soon.

Kelly
116

Kelly

4/24/2012

Delicious, easy and you can add other vegetables like broccoli and mushrooms to the recipe.

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