Fiesta Guacamole

2 Reviews

Prep: 15 min
Ready In: 1 hr 15 min

“This is almost easier than making it with a mix and a lot tastier! The best part is that you can make it with ingredients already in the fridge. I would suggest making a double batch though, because this is a crowd pleaser. This is also great with lime salsa.” - by DawnBrandon

Ingredients

2 ripe avocados, halved and pitted
1/4 cup hot salsa
1 tablespoon garlic powder
1/4 tablespoon chili powder
1 1/4 teaspoons hot pepper sauce, or to taste
1/2 cup mayonnaise

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Metric US

Original recipe yields 4 servings

Directions

Scoop avocado meat into a bowl and mash with a fork. Stir salsa, garlic powder, chili powder, and hot pepper sauce into mashed avocados.
Spread mayonnaise over guacamole. Cover bowl with plastic wrap; chill in refrigerator for about 1 hour. Stir mayonnaise into guacamole just before serving.

Nutrition

Amount Per Serving (4 total)

Calories
371 cal
19%

Fat
36.7 g
56%

Carbs
12.3 g
4%

Based on a 2,000 calorie diet

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Reviews (2)

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Christina

May. 4, 2012

"LOVED THIS! I have to say that this wasn't the prettiest looking guacamole, lol, but it sure was tasty! Made exactly as written, no changes needed...great blend of flavors and could not have been easi..." See moreer. Will be making this often! Thanks for sharing. :)"

arg

Aug. 25, 2012

"So glad I found this. I didn't feel like going to the store to pick up a mix. Had all the ingredients so I thought I would try. No more mix for me...this is wonderful! I'll be making this one from..." See more now on."

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