Yummy Guacamole

3 Reviews

Prep: 30 min
Ready In: 1 hr

“My husband begs me to make this all the time and my 2-year-old can't get enough of it! It never lasts for more than a day in our house. If you like guacamole, you will LOVE this recipe. My sister and I have been tweaking it for years and finally have come up with the best recipe ever. The key is to use avocados that are perfectly ripe.” - by Liam&Levi'sMommy

Ingredients

8 ripe Hass avocados - pitted, peeled, and diced
3 roma (plum) tomatoes, chopped
1/2 cup chopped fresh cilantro
4 green onions, chopped
4 jalapeno peppers, seeded and minced
4 cloves garlic, finely minced
3 limes, juiced
salt and ground black pepper to taste

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Directions

Mash avocados with a fork in a large bowl. Mix tomatoes, cilantro, green onions, jalapeno peppers, garlic, and lime juice into mashed avocados; season with salt and black pepper.
Place avocado seeds in guacamole. Cover bowl tightly with plastic wrap; refrigerate for 30 minutes.

Nutrition

Amount Per Serving (16 total)

Calories
168 cal
8%

Fat
14.8 g
23%

Carbs
10.4 g
3%

Based on a 2,000 calorie diet

Reviews (3)

Rate This Recipe

Jillian

May. 2, 2012

"Yummy! This was smooth and creamy with just the right amount of flavor - nothing artificial, no jarred salas or other oddities to make it some sort of "creation". I cut the recipe in half to give it a..." See more try. I de-seeded the tomatoes, used one jalapeno, a few pinches of kosher salt, opted out of the black pepper and added a little more than 1/4 tsp. of cumin - it went great with warm tortilla chips and ice cold margaritas!"

naples34102

May. 10, 2013

"This is a basic, traditional guacamole recipe with the additions of the ingredients I enjoy and the omission of those I don't. I cut the amounts of jalapeno and cilantro in half simply to suit our pe..." See morersonal tastes and used yellow onions rather than the green. I wouldn't hesitate to refer to this recipe again."

cookie_cooker

Sep. 17, 2012

"Everything I love in my guacamole! I reduced the recipe to use 2 avocados & it made a huge portion- I think using 8 would feed a big group. I like more garlic & think next time I would use 1 more avoc..." See moreado per reduced portions of everything else. Yummy!"

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