“Spice up your tuna fish with this easy modified recipe that one of my student's families made for me - authentic Mexican! Serve with tortilla chips.” - by AMYB9
Ingredients
Adjust Servings
Original recipe yields 8 servings
Directions
- Mix tuna, peas, chipotle peppers, mayonnaise, dried minced onion, garlic salt, and black pepper in a bowl until thoroughly combined.
Nutrition
Amount Per Serving (8 total)
- Calories
- 53 cal
- 3%
- Fat
- 1.7 g
- 3%
- Carbs
- 3 g
- < 1%
Based on a 2,000 calorie diet
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