My Great Grandmother's Ham Croquettes

My Great Grandmother's Ham Croquettes

2 Reviews 2 Pics
  • Prep

    10 m
  • Cook

    20 m
  • Ready In

    30 m
crazy4foodgirl
Recipe by  crazy4foodgirl

“I don't know how this recipe came to be, but we know my great-grandmother made this. It is made with diced ham in the oven and covered in bread crumbs. After shaping them, you can put cheese or anything you want into the middle for a filling. I personally like cream cheese or Cheddar cheese in mine but you can put whatever you want in the middle.”

New! Find ingredients on sale

  • Tap On Sale, then swipe through different local stores.

  • Look through the ingredients list for store discounts!

This feature is in beta testing. Thanks for your patience as we improve it!

Your ingredient has been saved! Go to Shopping List.

Ingredients

Adjust Servings

Original recipe yields 6 croquettes

ADVERTISEMENT

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Mix ham, egg, mayonnaise, and half the breadcrumbs together in a bowl; shape into 6 meatballs. Spread the remaining breadcrumbs onto a plate; roll the balls in the breadcrumbs to coat. Arrange the balls in a baking dish.
  3. Bake in the preheated oven until golden brown, 20 to 25 minutes.

Share It

Reviews (2)

Rate This Recipe
Judy in Delaware
3

Judy in Delaware

For just a few ingredients, these were pretty good. Instead of baking them, I pan-fried them in a little butter to make them nice and crunchy. I also shaped them into patties instead of balls. The only addition I made to the recipe was to add two thinly sliced green onions and black pepper. Next time, I may try adding a little mustard powder to up the flavor. This is a great little meal that's quick and very good.

katiekirk
0

katiekirk

They were good, but we all felt like they needed something. I did add a little Dijon mustard with the mayo. Next time may add some spices. They were easy, which is always nice when cooking with a preschooler in the house.

More Reviews

Similar Recipes

Ham and Split Pea Soup Recipe - A Great Soup
(58)

Ham and Split Pea Soup Recipe - A Great Soup

Ham Croquettes
(43)

Ham Croquettes

Grilled Ham and Cheese With a Twist
(10)

Grilled Ham and Cheese With a Twist

Easy Baked Ham Steaks
(10)

Easy Baked Ham Steaks

Ham and Great Northern Bean Soup
(4)

Ham and Great Northern Bean Soup

Ham and Dill Pickle Spread
(2)

Ham and Dill Pickle Spread

Nutrition

Amount Per Serving (6 total)

  • Calories
  • 140 cal
  • 7%
  • Fat
  • 5 g
  • 8%
  • Carbs
  • 14.4 g
  • 5%
  • Protein
  • 10.2 g
  • 20%
  • Cholesterol
  • 50 mg
  • 17%
  • Sodium
  • 481 mg
  • 19%

Based on a 2,000 calorie diet

Top

<

previous recipe:

Ham and Split Pea Soup Recipe - A Great Soup

>

next recipe:

Country Ham