Chocolate Chia Seed Pudding

Chocolate Chia Seed Pudding

42
Robynowitz 0

"Chia seeds are an extremely versatile food and can be found in bulk food stores. One of the easiest things to make is pudding. This is a very simple and extremely delicious recipe."

Ingredients

2 h 25 m {{adjustedServings}} servings 312 cals
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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 312 kcal
  • 16%
  • Fat:
  • 6.7 g
  • 10%
  • Carbs:
  • 59.3g
  • 19%
  • Protein:
  • 10.3 g
  • 21%
  • Cholesterol:
  • 20 mg
  • 7%
  • Sodium:
  • 125 mg
  • 5%

Based on a 2,000 calorie diet

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Directions

  • Prep

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  1. Mix cocoa powder, brown sugar, and instant coffee powder together in a bowl; stir until no lumps remain. Fold chia seeds into the mixture. Pour milk into the bowl and stir to incorporate; let the mixture sit a few minutes before stirring again. Repeat resting and stirring a few times over the course of 20 minutes.
  2. Cover the bowl with plastic wrap and refrigerate 2 hours to overnight.
  3. Drizzle honey over the pudding to serve.
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Reviews

42
  1. 47 Ratings

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I liked this and really wasn't sure what to think at first. I followed the recipe exactly except using 1 percent milk and plain instant coffee, which worked fine. I also just mixed the honey in ...

This is so delicious! I've made it with white sugar, sugar substitutes, and coconut sugar - and also with almond and soy milk. All work wonderfully!

I loved this recipe. I did change it alittle. I used Nutella instead of the hazelnut coffee powder and Splenda plus a little vanilla instead of the brown sugar. It was fabulous. I plan to ma...