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Raspberry Punch

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JUJU0928

A wonderful and easy raspberry punch. We use it for every shower we host.

Ingredients {{adjustedServings}} servings

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Original recipe yields 32 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 44 kcal
  • 2%
  • Fat:
  • 0.1 g
  • < 1%
  • Carbs:
  • 10.7g
  • 3%
  • Protein:
  • 0.2 g
  • < 1%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 8 mg
  • < 1%

Based on a 2,000 calorie diet

Directions

  1. Pour pineapple juice into ice cube trays; freeze until solid, at least 2 hours.
  2. Place pineapple cubes in a large punch bowl; add sherbet. Pour ginger ale slowly over pineapple cubes and sherbet and stir.
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Reviews

mooti
1
12/14/2012

So easy and refreshing! 4stars because it is very sweet. I will play with proportions and mix club soda in to keep sparkle and cut the sweet a little.