“I love this recipe. I could eat at least ten in one sitting which is why I exchanged some butter with non-fat plain yogurt. They still taste great and I feel a lot better about eating so many.” - by MakeItHealthy
Ingredients
Adjust Servings
Original recipe yields 4 dozen
Directions
- Preheat oven to 375 degrees F (190 degrees C). Stir flour, baking soda, and baking powder in a small bowl.
- Beat butter, yogurt, and sugar with an electric mixer in a large bowl until smooth. Add egg allowing it to blend into butter mixture. Beat in vanilla extract. Mix in flour mixture until just incorporated. Roll dough into walnut-sized balls and place 2-inches apart onto ungreased baking sheets.
- Bake in preheated oven until golden, 8 to 10 minutes. Let stand on baking sheet two minutes before removing to cool on wire racks.
Nutrition
Amount Per Serving (48 total)
- Calories
- 70 cal
- 3%
- Fat
- 2.1 g
- 3%
- Carbs
- 11.8 g
- 4%
Based on a 2,000 calorie diet
Share It
Reviews (21)
Rate This Recipe
"Delicious! They turned out beautifully! They were fluffy and light and you couldn't tell they were "healthier" =D..." See more"
properethel
"This is a very simple sugar cookie recipe. I used slightly less sugar as someone else suggested - maybe an 1/8 cup less. The texture is great and it is a soft cookie. I had no problems rolling the ..." See moredough into a ball. I put sprinkles on the cookies too. My husband loved them and they will be in his lunch bag tomorrow."
Etherangel
"They came out delicious. I did have a slight hiccup with the batter though; it came out really gooey, and thus hard to ball up. It may have been due to the lack of butter. I might suggest adding anoth..." See moreer tablespoon or two of butter, OR going with a greek yogurt that contains a little fat (I used 0%)."
Similar Recipes
<
previous recipe:
>
next recipe:
×
Want More?
Just swipe to see more like this.
