“This healthier version of sloppy joes includes more veggies and real garlic. Be sure to serve on whole wheat buns!” - by MakeItHealthy
Ingredients
Adjust Servings
Original recipe yields 6 servings
Directions
- Heat skillet over medium-high heat; cook and stir beef, onion, green bell pepper, carrots, and garlic until beef is browned, about 10 minutes. Drain off liquids.
- Stir in mustard, ketchup, and brown sugar and mix thoroughly. Reduce heat to low and simmer until sauce has thickened, about 30 minutes. Season with salt and pepper.
Nutrition
Amount Per Serving (6 total)
- Calories
- 252 cal
- 13%
- Fat
- 15.8 g
- 24%
- Carbs
- 13 g
- 4%
Based on a 2,000 calorie diet
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Reviews (6)
Rate This Recipe
"I ran the onion, red pepper, carrots and garlic through the food processor to get a fine chop before sauteing it. I wanted a little smokier flavor, I used half ketchup/half barbecue sauce. This sloppy..." See more joe recipe was okay--it worked for me because it used ingredients on hand and it was quick to make. I served this with ranch jo-jo potatoes and a veggie platter."
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