Healthier Classic Peanut Butter Cookies

Healthier Classic Peanut Butter Cookies

8
MakeItHealthy 712

"I love peanut butter cookies but they are always a little greasy. I came up with this healthier version and it's a little less greasy. I love it!"

Ingredients

20 m servings 216 cals
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Original recipe yields 24 servings

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Nutrition

  • Calories:
  • 216 kcal
  • 11%
  • Fat:
  • 9.3 g
  • 14%
  • Carbs:
  • 30g
  • 10%
  • Protein:
  • 4.6 g
  • 9%
  • Cholesterol:
  • 10 mg
  • 3%
  • Sodium:
  • 164 mg
  • 7%

Based on a 2,000 calorie diet

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Directions

  • Prep

  • Cook

  • Ready In

  1. Preheat oven to 375 degrees F (190 degrees C).
  2. Beat butter, peanut butter, applesauce, white sugar, and brown sugar with an electric mixer in a large bowl until smooth. Add eggs and beat until smooth.
  3. Sift together flour, baking powder, and baking soda in a separate bowl; stir into peanut butter batter. Put batter in refrigerator for 1 hour.
  4. Roll dough into walnut-sized balls and place 2 inches apart onto ungreased baking sheets. Flatten each ball with a fork, making a crisscross pattern.
  5. Bake in preheated oven until cookies begin to brown, about 10 minutes.

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Reviews

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  1. 9 Ratings

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I don't make cookies too often, but this recipe is awesome. I am always trying to bake or cook healthier. These cookies have a great taste and are nice and chewy. Just the way my husband and ...

Think it is good! I am gonna make it as soon as possible!

I liked these and I got reviews from friends