Healthier BBQ Pork for Sandwiches1 Reviews
- Prep: 15 min
- Cook: 4 hr 30 min
- Ready In: 4 hr 45 min
“This meat is so good for sandwiches. I like to add a little fiber to it with some carrots and cut out some sugar by using mesquite sauce.” - by MakeItHealthy
Original recipe yields 12 servings
- Pour beef broth into slow cooker and add pork ribs. Cook on High until meat shreds easily, about 4 hours. Remove meat and shred with two forks.
- Preheat oven to 350 degrees F (175 degrees C). Transfer shredded pork to a Dutch oven or skillet and stir in carrots, barbecue sauce, and mesquite sauce.
- Bake in preheated oven until heated through, about 30 minutes.
Amount Per Serving (12 total)
- 313 cal
- 18.1 g
- 5.1 g
Based on a 2,000 calorie diet
Reviews (1)Rate This Recipe
"So good and yet so easy! Left out the carrots because I didn't have any in the house. Makes great sandwiches. You could also use beef for this and it would be delicious!..." See more"
BBQ Pork for Sandwiches
Slow Cooker BBQ Pork Chops
Just swipe to see more like this.