Famous Taco Seasoning Mix

Famous Taco Seasoning Mix

kelcampbell 74

"This recipe is a clone of a famous Mexican food chain, enjoy! Makes enough for about 1 pound ground beef making about 12 tacos."


10 m servings 26 cals
Serving size has been adjusted!

Original recipe yields 4 servings



  • Calories:
  • 26 kcal
  • 1%
  • Fat:
  • 0.4 g
  • < 1%
  • Carbs:
  • 5.2g
  • 2%
  • Protein:
  • 0.8 g
  • 2%
  • Cholesterol:
  • < 1 mg
  • < 1%
  • Sodium:
  • 823 mg
  • 33%

Based on a 2,000 calorie diet

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  • Prep

  • Ready In

  1. Mix flour, chili powder, dried minced onion, salt, paprika, crushed beef bouillon, sugar, cayenne pepper, garlic powder, and onion powder together in a bowl.
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Your rating



  1. 63 Ratings


As the recipe submitter, I wanted to comment that you can actually make this in a big batch and store it for an extended period of time. Also, although I edited the recipe after submitting it, I...

Great! I have used other homemade mixes, but this one has a great flavor. I omitted the cayenne pepper (my family doesn't like it hot) and decreased the salt by half. Also, as the submitter sugg...

This is very good. I used it to make a taco soup and it turned out perfect. I don't know how tacos turn out but the soup was 5 stars. Thanks Kel for a great recipe! UPDATE 6-25-12 This made grea...

This got great reviews so I wanted to try it. It was okay but I missed having cumin in it. Cumin adds such a delicious flavor and this needs about 1/4 to 1/2 tsp of it.

try this with corn flour (masa)... I have used this recipe for a long time and it is excellent!!

My husband said, "Don't take this the wrong way, but don't make this the other way anymore." I was expecting to hear something else by the way he started off. He really like the new taco seaso...

I will NEVER buy premade taco seasoning again! This is so easy, and I usually have all of these things in my kitchen.

I used equal amounts Better than Bouillion creamy beef "base" instead of part of a beef bouillion cube, omitted the salt (as the beef base was quite salty on it's own) and I doubled the garlic p...

Followed to a "T" and we loved it! This is my new taco seasoning!