Wasabi Trout6 Reviews
- Prep: 15 min
- Cook: 10 min
- Ready In: 25 min
“Baked wasabi-glazed trout.” - by mhester88
Original recipe yields 4 servings
- Preheat oven to 450 degrees F (230 degrees C). Line a baking dish with aluminum foil and grease with olive oil.
- Mix soy sauce, olive oil, wasabi paste, garlic, oregano, and black pepper in a bowl. Cut a diagonal slash across each piece of fish and coat fish with wasabi mixture; spoon remaining wasabi mixture over fish and into the diagonal cuts. Place fish into prepared baking dish and sprinkle with Cajun seasoning.
- Bake in the preheated oven until fish is opaque and flakes easily, 7 to 9 minutes.
Amount Per Serving (4 total)
- 228 cal
- 13.2 g
- 3.3 g
Based on a 2,000 calorie diet
Reviews (6)Rate This Recipe
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