Pear and Prosciutto Bruschetta

5 Reviews

Prep: 10 min
Cook: 5 min
Ready In: 15 min

“This appetizer of toasted baguette slices topped with blue cheese, pear, and prosciutto is a crowd-pleaser.” - by linda

Ingredients

1 pear, cored and diced
1/3 cup diced red onion
1 tablespoon olive oil
1 tablespoon balsamic vinegar
1 tablespoon chopped fresh thyme
1 (4 ounce) package crumbled blue cheese
1 French baguette, sliced and toasted
1/3 pound sliced prosciutto, cut into thin strips

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Nutrition

Amount Per Serving (8 total)

Calories
315 cal
16%

Fat
12.8 g
20%

Carbs
36.6 g
12%

Based on a 2,000 calorie diet

Reviews (5)

Rate This Recipe

Baking Nana

Jul. 3, 2012

"The flavors are all there in this recipe - but blue cheese does not spread. I toasted the baguette slices with a little garlic infused olive oil then put on the blue cheese & prosiciutto and back int..." See moreo the broiler for a minute or so. Then topped with the pear mixture. Very tasty. Thanks! I made this for the Western Region Faceless Frenzy July 2012."

bakingchemist

Jan. 29, 2013

"This recipe is amazing! I tweaked the method a bit to suit my tastes - I sauteed the onion and prosciutto first, then combined with the cheese to create a uniform mixture. I cut the baguettes in half ..." See moreinstead of in slices because I found the bread was too small, but other than that it was great!"

LynnNM

May. 29, 2012

"I was charged with bringing the appetizers to a large dinner recently. These appetizers were the hit of the party! Everyone raved about them and they were gone within 5 minutes. The flavor combinatio..." See moren of the pear, blue cheese and prosciutto is amazing!"

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