Habanero Guacamole1 Reviews
- Prep: 15 min
- Ready In: 15 min
“A spicy creamy goodness that goes great on sandwiches, burgers, or tortilla chips! Easy and fast to whip up for the family. This guacamole can be very spicy. When dealing with peppers high on the Scoville scale, PLEASE ALWAYS WEAR gloves to protect yourself and others! Wash your cutting surfaces thoroughly!” - by kristinamarie
Original recipe yields 8 servings
- Blend avocados, red onion, habanero peppers, garlic, lime juice, cayenne pepper, and cilantro in a food processor until smooth; transfer to a bowl.
- Fold tomato into the avocado mixture.
Amount Per Serving (8 total)
- 170 cal
- 14.8 g
- 10.7 g
Based on a 2,000 calorie diet
Reviews (1)Rate This Recipe
"I'm from SoCal and I love to take advantages of the fabulous local avocados we have here - so, if you post a Guacamole recipe, chances are I'm going to try it. I thought this was right on with spice ..." See moreand quantity of ingredients. The only thing missing IMHO is salt."
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