“Frozen daiquiris are a great way to cool off on a hot summer day. Blend rum, sugar, triple sec, and lime juice together with ice for a frosty cocktail treat.” - by Allrecipes
Ingredients
Adjust Servings
Original recipe yields 1 cocktail
Directions
- Combine light rum, triple sec, lime juice, and ice in blender with 1 cup crushed ice; blend until smooth. Pour into a Champagne flute.
- Garnish with maraschino cherry.
Nutrition
Amount Per Serving (1 total)
- Calories
- 189 cal
- 9%
- Fat
- 0.1 g
- < 1%
- Carbs
- 17.1 g
- 6%
Based on a 2,000 calorie diet
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Reviews (2)
Rate This Recipe
"Instead of using white sugar, I used one packet Truvia. I also used fresh lime juice. I didn't have crushed ice on hand but a quick run through the blender using the "ice crushing" button fixed that. ..." See moreVery smooth, very refreshing."
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