Texas Hot Wiener Sauce (Ulster County New York Style)

Texas Hot Wiener Sauce (Ulster County New York Style)

9 Reviews 1 Pic
  • Prep

    10 m
  • Cook

    45 m
  • Ready In

    55 m
candyman63j
Recipe by  candyman63j

“The sauce was created in Ulster County, New York. The sauce turns a ordinary hot dog into a mouth-watering meal. The hot dog is served on a steamed bun with mustard, chopped onions and then the sauce. Enjoy.”

New! Find ingredients on sale

  • Tap On Sale, then swipe through different local stores.

  • Look through the ingredients list for store discounts!

This feature is in beta testing. Thanks for your patience as we improve it!

Your ingredient has been saved! Go to Shopping List.

Ingredients

Adjust Servings

Original recipe yields 7 cups

ADVERTISEMENT

Directions

  1. Grind hot dogs into a chunky paste in a food processor and place into a large saucepan. Mix cornstarch with 1 cup water in a small bowl and set aside. Pour 7 more cups water over the hot dogs. Stir in vinegar, paprika, chili powder, sea salt, red pepper flakes, oregano, onion powder, cinnamon, white pepper, and black pepper and bring to a boil.
  2. Simmer over low heat until the sauce is slightly thickened, about 30 minutes. Gradually stir in reserved cornstarch mixture and simmer for 15 more minutes. Adjust salt and black pepper. Sauce will be thinner than chili and will thicken as it cools.

Share It

Reviews (9)

Rate This Recipe
candyman63j
7

candyman63j

the best hot dog sauce ever

Michelle43
2

Michelle43

Very good and even better if it sits for day in the refrigerator. If you don't like it spicy, scale back on the red pepper a bit. We thought it was going to be too hot, but found the spiciness just right, once on a hot dog with a roll.

AuntE
1

AuntE

I'm sure one thinks, wow ground up hot dogs! Hmmm? Nobody asked me what the mush was in the sauce and everyone loved the sauce. Just the perfect amount of spiciness.

More Reviews

Similar Recipes

Down-South Style Green Beans
(61)

Down-South Style Green Beans

New York System Hot Wiener Sauce I
(40)

New York System Hot Wiener Sauce I

Springfield Style Cashew Chicken II
(34)

Springfield Style Cashew Chicken II

Garbage Plate Sauce
(24)

Garbage Plate Sauce

Texas Hotdog Sauce
(11)

Texas Hotdog Sauce

New York System Hot Wiener Sauce II
(7)

New York System Hot Wiener Sauce II

Nutrition

Amount Per Serving (28 total)

  • Calories
  • 37 cal
  • 2%
  • Fat
  • 2.5 g
  • 4%
  • Carbs
  • 2.9 g
  • < 1%
  • Protein
  • 1 g
  • 2%
  • Cholesterol
  • 4 mg
  • 1%
  • Sodium
  • 159 mg
  • 6%

Based on a 2,000 calorie diet

Top

<

previous recipe:

New York System Hot Wiener Sauce I

>

next recipe:

Awesome Sauce