Frying Pan Okra6 Reviews
- Prep: 5 min
- Cook: 15 min
- Ready In: 20 min
“Just saute okra with onions and turmeric, and you've got a delicious side dish in minutes.” - by sal
Original recipe yields 8 servings
- Melt butter in a medium saucepan over medium heat and saute onion until translucent. Stir in okra and turmeric. Reduce heat to low and cook 15 minutes, or until tender.
Amount Per Serving (8 total)
- 44 cal
- 1.7 g
- 6.6 g
Based on a 2,000 calorie diet
Reviews (6)Rate This Recipe
"Wasn't a big fan of the tumeric tast with the okra, but my husband enjoyed it. Almost as simple, I just shake the okra in a bag w/ flour and seasonings (salt, pepper, garlic powder, soul seasonin..." See moreg) to taste. It's easy, fast, delicious and allows for full okra flavor. "
"Simply, easy to make okra recipe, exactly what I was wanting. Flavor is simple and mixture of onions adds to the dish. Recommended for something quick and easy...." See more"
Easy Indian Style Okra
Just swipe to see more like this.