Cappuccino Cookies

Cappuccino Cookies

0 Reviews 1 Pic
  • Prep

    15 m
  • Cook

    12 m
  • Ready In

    3 h
Recipe by  Crisco Baking Sticks®

“These pretty little cookies with espresso powder and nutmeg are topped with chocolate sprinkles--perfect for a coffee break.”

New! Find ingredients on sale

  • Tap On Sale, then swipe through different local stores.

  • Look through the ingredients list for store discounts!

This feature is in beta testing. Thanks for your patience as we improve it!

Your ingredient has been saved! Go to Shopping List.

Ingredients

Adjust Servings

Original recipe yields 4 -1/2 dozen cookies

ADVERTISEMENT

Directions

  1. Beat brown sugar and shortening at medium speed of electric mixer until well blended. Add eggs, corn syrup, vanilla and coffee. Beat until well blended and fluffy. Combine flour, baking powder, baking soda, salt and nutmeg. Add gradually to shortening mixture, beating at low speed until blended.
  2. Divide dough in half. Roll each half into two logs approximately 2-inches in diameter. Wrap in waxed paper. Freeze for 2 hours.
  3. Heat oven to 350 degrees F. On a lightly floured surface, cut logs into 14-inch thick slices. Place 2 inches apart on ungreased baking sheet. Sprinkle center of each cookie with chocolate sprinkles.
  4. Bake 12 minutes or until golden brown. Cool 2 minutes on baking sheet. Place on cooling racks to cool completely.

Share It

Reviews (0)

Rate This Recipe

No reviews (yet). Have you made this recipe? Be the first to review it!

More Reviews

Similar Recipes

Chocolate Crackled Cookies
(119)

Chocolate Crackled Cookies

Chocolate-Mint Brownie Cookies
(31)

Chocolate-Mint Brownie Cookies

Classic Molasses Cookies
(17)

Classic Molasses Cookies

Brown Sugar Cookies from Crisco(R) Baking Sticks
(14)

Brown Sugar Cookies from Crisco(R) Baking Sticks

Butter Toffee Chocolate Chip Crunch Cookies
(7)

Butter Toffee Chocolate Chip Crunch Cookies

Chewy Brownie Cookies from Crisco(R) Baking Sticks
(5)

Chewy Brownie Cookies from Crisco(R) Baking Sticks

Nutrition

Amount Per Serving (54 total)

  • Calories
  • 85 cal
  • 4%
  • Fat
  • 3.8 g
  • 6%
  • Carbs
  • 11.5 g
  • 4%
  • Protein
  • 0.9 g
  • 2%
  • Cholesterol
  • 8 mg
  • 3%
  • Sodium
  • 45 mg
  • 2%

Based on a 2,000 calorie diet

Top

<

previous recipe:

Chocolate-Mint Brownie Cookies

>

next recipe:

Chocolate Crackled Cookies