Orange Dipping Sauce for Coconut Shrimp

Orange Dipping Sauce for Coconut Shrimp

11
Valerie's Kitchen 259

"This is the perfect dipping sauce for coconut shrimp, similar to what is served in many restaurant chains. It would also be great with chicken strips. Add more or or less hot sauce according to taste."

Ingredients 5 m {{adjustedServings}} servings 71 cals

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 71 kcal
  • 4%
  • Fat:
  • 0 g
  • < 1%
  • Carbs:
  • 18.8g
  • 6%
  • Protein:
  • 0.1 g
  • < 1%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 169 mg
  • 7%

Based on a 2,000 calorie diet

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Directions

  • Prep

  • Ready In

  1. Mix orange marmalade, honey, Dijon mustard, and hot sauce in a bowl. Serve immediately or cover and refrigerate until serving time.
Tips & Tricks
Homemade Horseradish Sauce

See how easy and delicious it is to make horseradish sauce from scratch.

Coconut Shrimp

A beer batter keeps the coconut on these crispy shrimp during cooking.

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Reviews 11

  1. 13 Ratings

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lutzflcat
2/23/2013

I substituted chicken tenders in a coconut shrimp recipe, and used this dipping sauce. This is a perfect blend of only 4 ingredients with NO cooking. t doesn’t get much easier than this. Total nirvana! About 5 shakes of Tabasco gave it the perfect zing.

Kimblyn Horton Begonia
12/22/2013

really good. next time i might cut down the mustard in half.

Traci S
2/21/2014

The flavor was too strong overpowering the coconut on the shrimp.