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Stuffed Banana Peppers

Stuffed Banana Peppers

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jaymoore1756

Great for parties and picnics.

Ingredients {{adjustedServings}} servings

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Original recipe yields 10 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 122 kcal
  • 6%
  • Fat:
  • 11.2 g
  • 17%
  • Carbs:
  • 1g
  • < 1%
  • Protein:
  • 4.3 g
  • 9%
  • Cholesterol:
  • 36 mg
  • 12%
  • Sodium:
  • 294 mg
  • 12%

Based on a 2,000 calorie diet

Directions

  1. Preheat oven to 375 degrees F (190 degrees C).
  2. Spread about 1 to 2 teaspoons cream cheese onto each salami slice. Roll salami around cream cheese and stuff into each banana pepper. Place stuffed peppers on a baking sheet.
  3. Bake in the preheated oven until cheese is melted, 30 to 40 minutes.
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Reviews

Georgeanna Storm
11
6/27/2012

one suggestion grill them on the grill there delicious can add sausage to cream cheese or anything else you desire.

Mrs. Kohler
7
6/17/2012

Nice and "simple"...perfect for children to assemble. The pepper is a mild variety, only 2 more ingredients. I enjoyed it and I think they will, too! Especially since they made it!

KBOVER
6
9/6/2012

Simple and good.