Pepperoni Caesar Pasta Salad

Pepperoni Caesar Pasta Salad

11
Brent BeSaw 45

"This salad is easy to make, very flavorful, and is an attractive dish to take to picnics and other summertime gatherings."

Ingredients

20 m servings 461 cals
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Original recipe yields 4 servings

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Nutrition

  • Calories:
  • 461 kcal
  • 23%
  • Fat:
  • 27.4 g
  • 42%
  • Carbs:
  • 33.9g
  • 11%
  • Protein:
  • 19.4 g
  • 39%
  • Cholesterol:
  • 53 mg
  • 18%
  • Sodium:
  • 874 mg
  • 35%

Based on a 2,000 calorie diet

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Directions

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  • Prep

  • Cook

  • Ready In

  1. Bring a large pot of lightly salted water to a boil. Cook shell pasta in boiling water, stirring occasionally, until cooked through but firm to the bite, 8 minutes. Drain.
  2. Combine mozzarella cheese, pepperoni, and broccoli in a large bowl; fold in pasta. Drizzle with Caesar salad dressing, tossing to combine. Refrigerate until serving.

Reviews

11
  1. 17 Ratings

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Most helpful

Five stars because it was super easy to make, it tastes how you would expect, and it looks great! Lots of flavor from the Caesar dressing and pepperoni. Fresh broccoli gives it a nice crunch mak...

Most helpful critical

I'm giving this recipe 3.5 stars...it was good, but after sitting in the fridge for a few hours, it was extremely dry. We did enjoy the combination of flavors, but had I known how dry it was gon...

I'm giving this recipe 3.5 stars...it was good, but after sitting in the fridge for a few hours, it was extremely dry. We did enjoy the combination of flavors, but had I known how dry it was gon...

Five stars because it was super easy to make, it tastes how you would expect, and it looks great! Lots of flavor from the Caesar dressing and pepperoni. Fresh broccoli gives it a nice crunch mak...

Very good,, fast and easy.Thank you

Great recipe. I do with Italian dressing and add it when ready to serve. Sometimes split the batch and do with different dressings.

My family loved it. I would just make a lighter dressing. The Caesar dressing is too heavy and dries out horribly when you put it in the fridge overnight.

This salad was very tasty. It is definitely a keeper. Thanks for sharing.

four stars sorry but my children hate it but I loved it!!!!!!!!!Taste great with turkey pepporoni and mint leaves supes easy to make and fun capturing the shrimp myself.

This pasta salad is so easy and yummy... Even my 15 year old liked it! I did change the pepperoni to salami, and I used gluten-free noodles.

Came out good. Very tasty and it's easy to make to have ready to grab for work in the morning.