Ground Turkey Noodle Bake

Directions

1. Preheat oven to 375 degrees F (190 degrees C). Lightly grease an 8-inch square baking dish.
2. Bring a large pot of lightly salted water to a boil. Cook egg noodles in boiling water, stirring occasionally until cooked through but firm to the bite, about 5 minutes; drain.
3. Heat a large skillet over medium-high heat and stir in turkey and onion. Cook and stir until turkey mixture is crumbly, evenly browned, and no longer pink, about 10 minutes; drain. Stir in tomato sauce and Italian seasoning; bring to a boil. Reduce heat to low, cover, and simmer for 10 minutes.
4. Combine milk, cream cheese, parsley, and garlic in a small saucepan. Cook and stir over medium heat until cream cheese is melted, about 5 minutes.
5. Toss noodles with cream cheese mixture; transfer to prepared baking dish. Top with turkey mixture and sprinkle with mozzarella cheese.
6. Bake in preheated oven until cheese is melted, 15 to 30 minutes.

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Reviews (47)

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42

RockHill Mom

Jul. 1, 2012

"This is a really easy and quick meal. Instead of using cream cheese, I used Neufchatel Cheese as it has 1/3 less fat than cream cheese. I also didn't have ground turkey so I used ground chicken. Very ..." See moretasty. The family loved in...even the picky 3yr old. Thanks for sharing! I will be making this again."

31

mom2hhh

Jul. 6, 2012

"My daughter made this for dinner this evening. Easy enough for her to make... and all the kids are giving it 5 stars! This one is a keeper! She made it exactly as written...." See more"

25

jcinaz

Aug. 6, 2012

"Fabulous casserole. I only made two minor changes. I cooked the minced garlic with the turkey and onion and baked it at 350 degrees for 25 minutes. I felt that 375 was going to burn the cheese befo..." See morere it was heated through."