Greek Seasoning

Greek Seasoning

8 Reviews 2 Pics
  • Prep

    5 m
  • Ready In

    5 m
MaggieLynn
Recipe by  MaggieLynn

“Play around with the amounts and types of herbs to match your own personal taste.”

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Ingredients

Adjust Servings

Original recipe yields 12 servings

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Directions

  1. Combine oregano, thyme, basil, marjoram, onion, and garlic in a small bowl. Store in an airtight container in a cool, dry place up to 6 months.

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Reviews (8)

Rate This Recipe
Sarah Jo
19

Sarah Jo

I flip-flopped the basil/thyme amounts. I used this whole recipe in a greek pasta salad recipe. Fantastic. Was the perfect blend of spices in the perfect amount. LOVED IT.

nylund
16

nylund

Delicious! Would make definately make again.

Scotdog
12

Scotdog

This was really good. I sprinkled it on scrambled eggs this morning. I wasn't sure if I would like it or not, but it was delicious! Thanks for sharing.

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Nutrition

Amount Per Serving (12 total)

  • Calories
  • 1 cal
  • < 1%
  • Fat
  • 0 g
  • < 1%
  • Carbs
  • 0.3 g
  • < 1%
  • Protein
  • 0.1 g
  • < 1%
  • Cholesterol
  • 0 mg
  • 0%
  • Sodium
  • < 1 mg
  • < 1%

Based on a 2,000 calorie diet

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Chicken Seasoning Blend

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