Tomato Mozzarella Salad

Tomato Mozzarella Salad

14 Reviews
  • Prep: 10 min
  • Ready In: 10 min

“Mozzarella slices are served with tomatoes, fresh basil, and sprinkled with olive oil. A perfect salad alternative, especially in summer when you can get tomatoes and basil from the garden.” - by JOANN HAN

Ingredients

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Adjust Servings

Original recipe yields 6 servings

Directions

  1. Place tomato slices, alternating with mozzarella slices, on a large serving platter.
  2. Combine oil, balsamic vinegar, salt, and pepper in a jar with a tight-fitting lid; shake well. Drizzle over tomatoes and mozzarella; sprinkle with basil.

Nutrition

Amount Per Serving (6 total)

  • Calories
  • 199 cal
  • 10%
  • Fat
  • 15.2 g
  • 23%
  • Carbs
  • 6.2 g
  • 2%
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Based on a 2,000 calorie diet

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Reviews (14)

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Jillian
23

Jillian

"Tomato and basil are a classic combination and when paired with fresh mozzarella you have something so simple and so delicious you could make a meal out of this all by itself! The addition of good qua..." See morelity balsamic vinegar gives it that little added "pizzaz"- perfect served with Italian bread and a nice wine!"

Baking Nana
17

Baking Nana

"A lovely Caprese Salad - perfect for those wonderful summer tomatoes and garden basil. Use a good quality balsamic. I made this for Faceless Frenzy July 2012 - it had no reviews and no picture. Try..." See more it, you will love this salad."

k
3

k

"Wonderfully simple. I even forgot to get the fresh mozzarella and it was still just as good! Also, I used sweet grape tomatoes and halved them. Delish!..." See more"

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