French Salad Dressing

French Salad Dressing

23
Gemini26 1

"Traditional, rich salad dressing with a tangy flavor."

Ingredients 10 m {{adjustedServings}} servings 144 cals

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Original recipe yields 26 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 144 kcal
  • 7%
  • Fat:
  • 12.6 g
  • 19%
  • Carbs:
  • 8.4g
  • 3%
  • Protein:
  • 0.2 g
  • < 1%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 148 mg
  • 6%

Based on a 2,000 calorie diet

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Directions

  • Prep

  • Ready In

  1. Place oil, ketchup, sugar, vinegar, onion, lemon juice, paprika, and salt into a blender; cover and puree until smooth. Store in refrigerator.
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Reviews 23

  1. 27 Ratings

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Seeker
1/28/2013

This is a favorite dressing. Tastes like a brand that's been around for years in my neck of the woods. It's a great recipe as is. Try substituting Splenda for sugar if desired. This is such a flavorful dressing...a little goes a long way.

frilled2b
7/5/2013

so good. I made it exactly as stated.

SHORECOOK
4/28/2013

LOVE LOVE LOVED IT! I left out the onion and lemon juice as I didn't have any but will add it next time. I also used apple cider vinegar. This was EXCELLENT! It's a homemade Catalina French! I highly recommend this recipe if you like Catalina French. I'm e-mailing this to my family!